Vigna Rionda: the Marchisio family in the sanctuary of Barolo. Surprise: the spectacular 2016 Riserva, born from the prestigious cru in Serralunga d’Alba, will be ready at the end of the year. «We are happy to be able to offer our customers the best of the Langhe, the highest excellence in the world of Barolo».
Biodynamic sparkling wines: Arneis and Nebbiolo, Italian jewels. The Marchisio Family’s stunning natural bubbles, even 10 years on yeasts: excellence and nature, enhancing the soul of Roero.
At Vinitaly, Roero in amphora among the best wines of Piedmont. For the first time in Verona, Riesling in ceramic, alongside Nebbiolo, Arneis and Pinot Noir. The Marchisio Family: here is our “green”, organic and biodynamic business card.
The magic of biodynamic farming? Getting heaven’s agreement to help the earth. Or, as Jonathan Swift put it: growing two blades of grass where only
A glass of magic: it’s “green” the Steinerian secret of Marchisio Family’s wines, with all the energy of Sun inside
Pure strength, natural energy: the best medicine against stress, especially when the whole world is showing signs of restlessness. Biodynamic wine is a sort of
The miracle of biodynamic vines: rebirth in record time after hail, and new clusters ready for late autumn
«Hail brings famine, but it’s always better than disease». Sergio Marchisio resorts to the ancient popular wisdom of the peasants: «We are all well, so
Explosive and ultra-natural: here is the first biodynamic Roero Arneis vinified in amphora, created to be as long-lived as a red wine
Have you ever seen an Arneis made like this? Not at all: it took Sergio Marchisio to extract another unsuspected soul from the white that
The magic of our wines? It comes from special soils, enriched with biodynamic humus: year after year, the results are more and more spectacular
«A harvest is approaching that promises to be spectacular, thanks to a particularly happy season: lots of sunshine and a bit of rain at the
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